Molasses Crinkles - cooking recipe

Ingredients

1 c. packed brown sugar
1/2 c. butter, softened
1/4 c. butter
1/4 c. molasses
1 egg
2 c. all-purpose flour
2 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. ground ginger
1/2 tsp. ground cloves
1/4 tsp. salt
sugar

Preparation

Mix brown sugar, butters, molasses and egg in medium bowl. Stir in remaining ingredients except sugar. Cover and refrigerate at least 1 hour, but not longer than 24 hours.