Heavenly Chocolate Cake - cooking recipe

Ingredients
    1 c. oleo
    2 1/2 c. sugar
    2 eggs, unbeaten
    3 c. cake flour
    1/4 tsp. salt
    2 Tbsp. cocoa
    2 Tbsp. vanilla
    2 c. buttermilk
    2 tsp. soda
Preparation
    Cream butter and sugar well. Add eggs, one at a time, beat well after each.
    Add milk and dry ingredients alternately.
    Bake in 3 greased and floured pans at 350\u00b0 for 25 minutes.

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