Chocolate Pie - cooking recipe

Ingredients

6 Tbsp. flour (heaping)
1 1/2 c. sugar
3 to 4 Tbsp. cocoa
2 egg yolks
1 1/2 c. milk or evaporated milk
1 tsp. vanilla
3 Tbsp. butter
1 baked pastry shell

Preparation

Mix flour, sugar and cocoa together.
Add egg yolks, milk, vanilla and butter.
Cook until thick.
Pour into baked pastry shell.
Top with meringue.