Beef And Vegetable Casserole - cooking recipe

Ingredients

1 lb. ground beef
16 oz. can tomatoes
1 tsp. Worcestershire sauce
3 c. thinly sliced potatoes
1 c. sliced celery
1 medium green pepper, sliced
1 medium onion, sliced

Preparation

Brown beef and add tomatoes and Worcestershire sauce with salt and pepper. Bring to a boil.