Best Fruitcake - cooking recipe
Ingredients
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2 c. self-rising flour
3 c. granulated sugar
10 eggs
5 sticks melted butter or margarine
3 tsp. vanilla extract
3 tsp. lemon extract
1 lb. chopped candied cherries
1 lb. chopped candied pineapple, glazed
6 c. chopped pecans
Preparation
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Mix flour and sugar.
Mix with diced fruit and nuts.
Beat eggs and add with melted butter and flavorings to fruit and nuts. Stir in large baking pan until well mixed.
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