Ingredients
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1 (8 oz.) can refrigerated crescent rolls
2 (8 oz.) pkg. cream cheese, softened
1 1/2 Tbsp. mayonnaise
1 Tbsp. dill weed
salt and pepper to taste
Preparation
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Preheat oven to 350\u00b0.
Spread crescent roll dough on 13-inch round pizza pan and pinch seams together.
Bake 10 to 12 minutes, until lightly browned.
Remove from oven and cool completely.
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