Seafood Salad - cooking recipe

Ingredients

16 to 18 slices bread
1 can crab meat
1 can shrimp
1 c. celery, diced
1/2 c. onions, chopped
1 c. Miracle Whip
1 c. mayonnaise
6 hard-boiled eggs
salt and pepper

Preparation

Lightly butter bread on both sides.
Cut off crust.
Cut into cubes.
Mix all ingredients and serve.