Oven Caramel Popcorn - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. butter or margarine
1/4 c. corn syrup
1/2 tsp. salt
1/2 tsp. soda
3 qt. popped corn

Preparation

Preheat oven to 200\u00b0.
Boil sugar, butter, syrup and salt for 5 minutes.
Remove from heat and add soda.
Stir well; pour over popcorn in 9 x 13-inch glass pan.
Place in oven for 1 hour, stirring every 15 minutes.
Spread on wax paper to cool.