Pumpkin Bread - cooking recipe

Ingredients
    5 c. flour
    4 c. sugar
    1 c. oil
    3 c. pumpkin
    1 c. ground dates
    1 c. nuts
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. cloves
    4 tsp. baking soda
Preparation
    Mix all
    ingredients
    together\tat low speed until well mixed. Pour into 2 (9 x 5-inch) or 3 (8 x 4-inch) greased and floured loaf pans.\tBake at 350\u00b0 for 70 minutes.

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