Chocolate Chess Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 small can Pet milk
3 Tbsp. cocoa
1/2 c. sugar
3/4 stick butter, melted
1 tsp. vanilla
1 deep dish pie shell

Preparation

Beat eggs.
Add 1 cup sugar and the Pet milk; mix well.
In separate small bowl, mix the cocoa and 1/2 cup sugar.
Add to egg mixture, then add the melted butter and vanilla.
Mix and pour into a deep dish pie shell.
Bake at 350\u00b0 for 45 minutes.