Basic Layer Cake - cooking recipe
Ingredients
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1 c. Crisco
2 c. sugar
4 eggs (one at a time)
1 c. self-rising flour
2 c. plain flour
1 c. sweet milk
1 tsp. vanilla
1/2 tsp. almond
Preparation
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Bake at 350\u00b0 for 25 minutes. Beat sugar and Crisco until creamy, adding eggs one at a time.\tSift flours together; adding to sugar Crisco mixture alternating with milk.
Add flavors.
Pour into 3 greased and floured pans.
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