Dump Cake - cooking recipe

Ingredients
    1 c. flour
    1 c. sugar
    1 egg
    1 tsp. baking soda
    1 (11 oz.) can mandarin oranges and juice
    1/2 c. chopped nuts
    dash of salt
Preparation
    Place all ingredients in a bowl and mix by hand until blended. Pour in ungreased 9 x 9-inch pan and bake at 350\u00b0 for 40 minutes. Frost with butter icing or dust with powdered sugar.

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