Dump Cake - cooking recipe
Ingredients
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1 c. flour
1 c. sugar
1 egg
1 tsp. baking soda
1 (11 oz.) can mandarin oranges and juice
1/2 c. chopped nuts
dash of salt
Preparation
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Place all ingredients in a bowl and mix by hand until blended. Pour in ungreased 9 x 9-inch pan and bake at 350\u00b0 for 40 minutes. Frost with butter icing or dust with powdered sugar.
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