Impossible Pie - cooking recipe

Ingredients

1/2 c. Bisquick
1/2 c. sugar
4 eggs
2 c. milk
1 tsp. vanilla
3 Tbsp. soft butter
1 c. coconut

Preparation

Put all in blender and blend for 2 minutes.
Pour in a 9-inch buttered pie plate.
Bake at 400\u00b0 for 25 minutes.