Dried Beef And Chicken Casserole - cooking recipe

Ingredients

1 small jar dried beef
chicken breast
bacon
1 can cream of mushroom soup
mushrooms (optional)

Preparation

Place 1 small jar of dried beef in bottom of casserole dish. Wrap pieces of chicken breast with a piece of raw bacon and place in dish.
Cover with 1 can of undiluted cream of mushroom soup. Optional:
Cover with drained mushrooms.
Bake covered at 300\u00b0 for 2 hours.
Turn temperature up to 350\u00b0 for another 20 to 25 minutes still covered.