Walter'S Chili - cooking recipe
Ingredients
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1 large onion
1 clove garlic
1 1/4 to 1 1/2 lb. ground turkey
1/2 tsp. celery seed
1/4 tsp. cayenne
2 Tbsp. chili powder
1/8 tsp. basil
1 1/2 tsp. salt
3 c. water
1 (28 oz.) can whole tomatoes
1 can kidney beans
Preparation
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Mince onion and garlic; cook in oil until brown, then add turkey and brown.
Combine all remaining ingredients, except beans, with turkey; cook over low heat for 3 hours.
Add kidney beans 5 minutes before serving.
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