Seven Layer Casserole - cooking recipe

Ingredients

1 c. rice
1 can whole kernel corn, drained
1/2 c. chopped onion
1/2 c. chopped green pepper
salt and pepper to taste
1 (8 oz.) can tomato sauce with 1/2 can water
1 1/2 lb. lean ground beef
1 (8 oz.) can tomato sauce with 1/2 can water added
bacon strips

Preparation

Arrange the ingredients in layers in order given.
Cook, covered, at 350\u00b0 for 45 minutes.
Uncover.
Bake for 15 minutes more.