Family Beans - cooking recipe

Ingredients

1 lb. kidney or pinto beans
3 onions
8 oz. tomato sauce
1 c. water
1 can tomatoes
2 cloves garlic
1 c. pitted dates
1 tsp. salt
1/2 tsp. pepper

Preparation

Cook beans until tender.
Dice onions; mince garlic.
Mix all ingredients and bake at 300\u00b0 for 1 to 2 hours.