Pork Chop Casserole - cooking recipe

Ingredients

5 or 6 pork chops
1 c. sour cream
1 can mushroom soup
1/4 tsp. salt
1 small onion
6 potatoes
1/2 can water

Preparation

Salt and brown pork chops that have been dipped in milk and rolled in flour.
They don't need to cook, just brown.
Slice potatoes; cut onion in small chips.