Krunchy Kiss Kookies - cooking recipe

Ingredients

1/2 c. light corn syrup
1/4 c. packed light brown sugar
1 c. slightly crushed cornflakes
2 c. crisp rice cereal
1 tsp. vanilla
1 c. creamy peanut butter
36 milk chocolate kisses (unwrapped)

Preparation

Combine corn syrup and brown sugar in saucepan. Bring to a boil, stirring constantly.
Remove from heat. Blend in peanut butter and vanilla. Add rice cereal and cornflakes.
Stir until well coated. Drop by teaspoonfuls onto cookie sheet. Loosely shape into balls.
Gently press milk chocolate kiss in center, forming mixture into cookie shape. Store at room temperature in covered container.