Perfect Microwave Rice(Microwave) - cooking recipe

Ingredients

2 cups long grain rice
3 1/2 cups water or stock
1 1/2 teaspoons butter or oil
Salt and freshly ground black pepper

Preparation

Place all ingredients in a large glass measuring or any microwave safe bowl.
(Note:
The rice expands during cooking, so be sure to choose a container that is large enough.)
Microwave on high, uncovered, for 10 minutes.
Microwave on medium-low, uncovered, for 15 minutes.
Do not stir the rice at any time during the cooking process.
Season with salt and fluff with a fork just before serving.