Mexican Chicken - cooking recipe

Ingredients

1 boiled chicken, deboned
1 can Ro-Tel tomatoes
1 can cream of chicken soup
1 can cream of mushroom soup
1 onion, chopped
1 bag Doritos chips, crushed
1/4 lb. Velveeta cheese, diced

Preparation

Cook chicken and debone.
Mix all ingredients, except chicken and chips.
Place a layer of chicken, a layer of the mixture and then a layer of chips.
Repeat the layering and bake at 375\u00b0 for 30 minutes.