Souperior Meat Loaf - cooking recipe

Ingredients

1 envelope Lipton onion soup mix
2 lb. ground beef
1 1/2 c. soft bread crumbs
2 eggs
2/3 c. water
1/3 c. Heinz tomato ketchup

Preparation

Preheat oven to 350\u00b0.
In a large bowl combine all ingredients.
In large shallow baking pan, shape into loaf.
Bake 1 hour or until done.
Tested recipe from the Lipton kitchens. Makes 6 to 8 servings.