Vanilla Wafer Cake - cooking recipe
Ingredients
-
2 sticks butter or margarine
2 c. granulated sugar
1/2 c. milk
1 (11 oz.) pkg. vanilla wafers, crushed
1 (7 oz.) pkg. coconut
1 1/2 c. pecans, chopped
Preparation
-
Heat oven to 350\u00b0.
In a large mixing bowl cream butter and sugar together.
Add eggs, one at a time.
Gradually add milk and vanilla wafers to creamed mixture.
Pour into a greased and floured tube pan.
Bake for 1 hour and 15 minutes.
Leave a comment