Tomato Dip - cooking recipe

Ingredients

3 tomatoes, peeled and chopped
1 onion, chopped
3 or 4 jalapeno peppers, chopped
1 small can chopped black olives
1 1/2 tsp. garlic salt
1 Tbsp. vinegar
4 Tbsp. olive oil

Preparation

Combine all; let marinate overnight.
Serve with corn chips.