Chocolate Eclair Dessert - cooking recipe

Ingredients

graham crackers
Cool Whip
vanilla pudding
chocolate frosting

Preparation

Layer whole graham crackers on bottom of rectangle pan.
Mix Cool Whip and vanilla pudding together, then smooth over graham crackers.
Place another layer of graham crackers on pudding. Spread chocolate frosting on top, then chill in refrigerator (this allows graham crackers to soften).
Cut and serve.