Nonfat Yogurt - cooking recipe

Ingredients

3 c. water
1 1/4 c. instant nonfat milk
2 Tbsp. nonfat yogurt

Preparation

Heat water and milk to 115\u00b0.
Stir in yogurt.
Preheat thermos with 115\u00b0 water.
Pour water out and fill with yogurt.
Let set 4 hours or until starts to thicken.
Remove from thermos.
Put in cups and store in refrigerator.
Makes approximately 4 cups.