Nut Balls - cooking recipe

Ingredients
    1/2 pound butter
    5 Tablespoons Sugar
    2 teaspoons vanilla extract
    1 Tablespoon water
    2 cups flour
    dash of salt
    2 cups crushed walnuts
    powdered sugar
Preparation
    Cream butter; add sugar, vanilla and water.
    Mix well.
    Add flour and salt; mix well.
    Add crushed nuts.
    Shape into bite - sized balls.
    Bake on ungreased cookie sheet 8 - 10 minutes at 325 degrees.
    When cool, roll in powdered sugar.

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