Microwave Strawberry Jam - cooking recipe

Ingredients

16 oz. frozen strawberries
3 tbsp. fruit pectin
1 1/2 c. sugar
1 tsp. lemon juice

Preparation

Place strawberries in 3 quart bowl.
Microwave high for 4 minutes, breaking up strawberries after 1 1/2 minutes or until mixture reaches boiling.
Stir in sugar and lemon juice and microwave for 8 minutes stirring 3 or 4 times during cooking time until full boil.
Microwave full 1 minute after coming to complete boil.
Pour into glasses and refrigerate.
Do not double the recipe.