Deer Jerky - cooking recipe
Ingredients
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2 Tbsp. Bull's Eye barbecue sauce
1/2 tsp. garlic salt
1/2 tsp. onion salt
1 tsp. liquid smoke (optional)
1/2 tsp. salt
1 tsp. pepper
Worcestershire sauce
Preparation
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Use 11 x 13 x 2-inch pan to marinate meat.
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