Deer Jerky - cooking recipe

Ingredients
    2 Tbsp. Bull's Eye barbecue sauce
    1/2 tsp. garlic salt
    1/2 tsp. onion salt
    1 tsp. liquid smoke (optional)
    1/2 tsp. salt
    1 tsp. pepper
    Worcestershire sauce
Preparation
    Use 11 x 13 x 2-inch pan to marinate meat.

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