Hash Brown Casserole - cooking recipe

Ingredients

2 lb. hash brown potatoes
1 can cream of chicken soup
1 medium onion
2 c. sour cream
1 stick butter
1/2 tsp. salt
1/2 lb. shredded cheese
dash of black pepper

Preparation

Mix together. Put in 9 x 13 baking dish. Bake 1 hour at 350\u00b0.