Corn Casserole - cooking recipe

Ingredients

1 medium onion, chopped
1 green pepper, chopped
1 stick margarine
4 Tbsp. flour
2 c. cooked rice
2 cans whole kernel corn
2 cans tomatoes, mashed
1 tsp. Worcestershire sauce
1/2 tsp. Tabasco sauce
1 1/2 tsp. salt
1/2 lb. cooked ground beef (optional)
1 c. grated cheese

Preparation

Brown onions and pepper in margarine. Add all remaining ingredients, except cheese; mix well. Pour into a greased casserole dish; top with cheese. Place in 375\u00b0 oven until cheese is melted.