Broccoli Casserole - cooking recipe

Ingredients

2 pkg. broccoli (4 to 5 c.)
1 can cream of mushroom soup
1 c. mayonnaise
1 small onion, chopped
1 c. Cheddar cheese, grated
2 eggs, beaten
3/4 c. pecans, chopped
2 c. bread crumbs

Preparation

Mix cream of mushroom soup, onion and eggs together.
Place broccoli in baking dish; pour mixture over broccoli.
Top with bread crumbs, nuts and Cheddar cheese.
Bake 30 minutes at 350\u00b0.