Lemon Supreme Cake - cooking recipe
Ingredients
-
1 box lemon supreme cake mix
1 c. apricot nectar juice
3/4 c. oil
4 eggs
1 lemon
1 c. confectioners sugar
Preparation
-
Mix
the first four ingredients together.
Bake at 350\u00b0 for 35 to 40 minutes or until done.
(A Bundt cake pan can be used.) Add
lemon\tjuice to confectioners sugar.
Pour slowly over warm cake.
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