Corn Dish - cooking recipe

Ingredients

1 (16 oz.) can cream-style corn
1 (16 oz.) can whole kernel corn
1/2 c. melted oleo
1 (8 oz.) pkg. Mexican cornbread mix
2 eggs, beaten
3/4 c. shredded Cheddar cheese

Preparation

Combine all ingredients except cheese; mix well.
Pour into dish.
Bake at 350\u00b0 for 50 minutes.
Sprinkle with cheese.
Bake for 10 minutes longer.