Mayonnaise Cake - cooking recipe

Ingredients

1 c. hot water
1 c. raisins
1 tsp. soda
1 c. sugar
1 c. nuts
2 c. flour
2 eggs
mayonnaise

Preparation

Sprinkle soda over raisins.
Pour hot water over them.
Stir in sugar.
Break egg yolks in measuring cup; add to measuring cup with eggs enough mayonnaise to equal 3/4 cup.
Combine eggs, mayonnaise and sugar.
Stir in flour.
Save 1/2 cup flour and roll nuts in flour.
Add nuts to batter.
Bake in 3 layers at 325\u00b0 until done.
Frost with 7-Minute Frosting or favorite frosting.