Hamburger Diane - cooking recipe

Ingredients
    2 Tbsp. margarine
    1 tsp. Worcestershire sauce
    1/4 tsp. lemon juice
    1 clove garlic, minced
    1 small onion, sliced into rings
    1 can sliced mushrooms, drained
    1 lb. ground beef
    salt and pepper to taste
Preparation
    Melt butter in large skillet.
    Add Worcestershire sauce, lemon juice, garlic, onion and mushrooms.
    Cook over medium heat for 2 minutes.
    Push to side of skillet and place 4 hamburger patties in skillet.
    Cook until done.
    Serve mushrooms-onion mixture over patties.

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