Hamburger Diane - cooking recipe
Ingredients
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2 Tbsp. margarine
1 tsp. Worcestershire sauce
1/4 tsp. lemon juice
1 clove garlic, minced
1 small onion, sliced into rings
1 can sliced mushrooms, drained
1 lb. ground beef
salt and pepper to taste
Preparation
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Melt butter in large skillet.
Add Worcestershire sauce, lemon juice, garlic, onion and mushrooms.
Cook over medium heat for 2 minutes.
Push to side of skillet and place 4 hamburger patties in skillet.
Cook until done.
Serve mushrooms-onion mixture over patties.
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