Microwave Fudge - cooking recipe

Ingredients

1 lb. confectioners sugar
1/4 c. milk
1 tsp. vanilla
big scoop peanut butter
1/2 c. Hershey's cocoa
1/2 c. butter
big scoop of marshmallow

Preparation

Put sugar, cocoa, butter and milk in microwave on High, until butter is melted, 2 to 3 minutes.
Stir in marshmallow and peanut butter until smooth.
Put in vanilla and mix.
Pour in buttered pan.
Cool, then cut into squares.