Easy Vegetable Stew - cooking recipe

Ingredients

1 lb. hamburger
1 1/2 c. boiling, salted water
3 potatoes, cubed
1 can vegetable stew

Preparation

Shape meat into 1-inch balls.
Place into water.
Add cubed potatoes.
Cook 35 minutes over low heat.
Add vegetable soup and cook 10 minutes more.
Yields 4 servings.