Brownies - cooking recipe

Ingredients

1 1/2 c. flour
2/3 c. cocoa
1 c. shortening or butter
1/2 tsp. salt
2 c. sugar
4 eggs
1 c. nuts, chopped
2 tsp. vanilla
miniature marshmallows, optional

Preparation

Mix everything except marshmallows by hand just enough to blend.
Do not over mix.
Bake at 350\u00b0 for 30 minutes.
If desired cover with miniature marshmallows while still hot.