Crock Pot Christmas Punch - cooking recipe

Ingredients

1 can (32 oz.) pineapple juice
1 bottle (32 oz.) cranberry juice
1/3 c. red-hot candies
1 cinnamon stick (3-1/2 inch)
Additional cinnamon sticks, optional

Preparation

In a crockpot, combine juices, red-hot candies and cinnamon stick. Cook on low for 2-5 hours. Remove cinnamon stick(s) before serving. Yields 2 quarts.