Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 1/4 c. buttermilk
1/2 tsp. baking soda
2 Tbsp. shortening

Preparation

Sift together dry ingredients.
Blend in shortening and buttermilk.
Mix well.
Roll out on a waxed paper coated with flour.
Cut and place in a greased pan.
Bake about 15 minutes at 425\u00b0.