Rice Pilaf - cooking recipe

Ingredients

2 cans beef consomme
1 c. uncooked rice
1 small onion, diced
1/4 lb. butter
1/2 green pepper, diced
1 (4 oz.) can mushrooms
pepper

Preparation

Mix all ingredients in 1 1/2-quart casserole, uncovered.
Bake 1 hour at 350\u00b0.
Serves 6 to 8.