Ingredients
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1 (12 oz.) box oyster crackers
1/2 c. oil
2 tsp. dill weed
2 tsp. Lea & Perrins steak sauce
1 pkg. Hidden Valley Ranch dressing mix
3/4 tsp. garlic (optional)
Preparation
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Combine all ingredients.
Mix well.
Shake in paper bag to soak up excess oil.
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