Spareribs, Quick And Easy - cooking recipe
Ingredients
-
2 to 3 lb. Farmer style ribs
3/4 c. brown sugar
1 tsp. chili powder
1 tsp. celery seed
1 (10 1/2 oz.) can tomato soup
salt and pepper
Preparation
-
Mix together sugar, celery seed and chili powder.
Roll ribs in this mixture and top with tomato soup in baking dish.
Bake in 350\u00b0 oven for 2 hours.
Leave a comment