Baked Pork Chops - cooking recipe
Ingredients
-
6 pork chops
Shake 'n Bake for pork
1 (10 1/2 oz.) can au jus gravy or beef broth
1 onion
Preparation
-
Coat pork chops with Shake 'n
Bake;
put
in
pan
and bake about 45 minutes at 350\u00b0.
Turn
pork
chops over and top with sliced onion and pour gravy or broth over top.
Cover and continue baking for 1 hour or until tender.
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