Banana Nut Bread - cooking recipe

Ingredients

2 c. self-rising flour
1 stick margarine
1 c. sugar
2 eggs
3 bananas, mashed
1/2 c. nuts (pecans or walnuts))

Preparation

Cream margarine and sugar.
Add eggs, one at a time, beating well after each.
Add bananas and flour thoroughly.
Add nuts. Bake in a greased and floured loaf pan at 350\u00b0 for 45 minutes.