Walnut Cheese Sticks - cooking recipe

Ingredients

1 c. creamed cottage cheese, drained
1/2 lb. (2 cubes) butter or margarine
2 c. flour, sifted
4 Tbsp. butter, melted
3/4 c. brown sugar
3/4 c. finely chopped nuts (walnuts or pecans)

Preparation

Blend cottage cheese and 1/2 pound butter with a fork.
Add flour and blend until dough holds together.
Roll to 1/2-inch thick on lightly floured board.
Spread dough with melted butter, then sprinkle with brown sugar and nuts.
Cut into triangles 3-inches wide at base.
Beginning at base, roll dough into sticks. Place point side down onto greased baking sheet.
Bake at 400\u00b0 for 20 minutes or until golden brown.
Makes 3 dozen.