Tater Tot Casserole - cooking recipe
Ingredients
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1 1/2 lb. beef
1 egg, beaten
1 pkg. bread crumbs
salt to taste
pepper to taste
1 medium onion
mushroom soup
6 to 8 slices cheese
Preparation
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Mix beef, egg, salt and black pepper together; add bread crumbs. Place in bottom of baking dish. Chop onion. Spread over meat. Spread mushroom soup over this. Spread sliced cheese over this. Top cheese with Tater Tots. Cook 1 hour at 300\u00b0.
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