Tater Tot Casserole - cooking recipe

Ingredients
    1 1/2 lb. beef
    1 egg, beaten
    1 pkg. bread crumbs
    salt to taste
    pepper to taste
    1 medium onion
    mushroom soup
    6 to 8 slices cheese
Preparation
    Mix beef, egg, salt and black pepper together; add bread crumbs. Place in bottom of baking dish. Chop onion. Spread over meat. Spread mushroom soup over this. Spread sliced cheese over this. Top cheese with Tater Tots. Cook 1 hour at 300\u00b0.

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