Golden Parmesan Potatoes - cooking recipe

Ingredients

6 medium potatoes
1/4 c. flour
1/4 c. Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. oleo

Preparation

Peel potatoes; cut into quarters.
Combine flour, cheese, salt and pepper in plastic bag.
Shake a few potatoes at a time in bag to coat well.
Melt oleo in 9 x 13-inch pan.
Place potatoes in single layer in pan.
Bake at 375\u00b0 for 1 hour.
Turn once during baking.
Can sprinkle with parsley when done.