Cheese Ball - cooking recipe

Ingredients
    16 oz. cream cheese
    8 1/2 oz. drained, crushed pineapple
    2 Tbsp. dried onion
    1 Tbsp. seasoned salt
    1/4 c. green pepper, chopped
Preparation
    Form into a ball and roll in nuts.
    Wrap in waxed paper and refrigerate.

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